The Ultimate Keto Nutella Cookie Pie | High Protein & Low Carb

Keto devotees crave indulgent treats without sugar spikes—this fudgy cookie pie delivers thick layers of hazelnut-flavored filling and crisp almond crust, all under 20g net carbs per serving. Made with ChocZero Chocolate Hazelnut Spread, it’s a protein-packed adaptation of classic Italian dessert culture. Prep Time 15 mins Cook Time 25 mins Total Time 40 mins Servings 8 pieces Difficulty Moderate Cuisine Italian American Why This Recipe Works After experimenting with paleo alternatives for years, I found this base consistently achieves bakery-like textures. The stiffened gelatin creates stable structure while almond-coconut flour ratio prevents brittleness. Substituting 1-for-1 sugar alternatives without adjusting … Learn more